Abigail Kirsch was born and raised in Southern California. She currently resides in New York City. Abigail Kirsch worked hard throughout her young life to gain her footing in the modeling industry, and she has accomplished quite a bit. She has worked with some of the biggest names in fashion and continues to work with them today. She has managed to gain both national and international success in both her modeling career and in her service as an entrepreneur.
Abigail Kirsch started her career as a teenager in the late seventies performing at local talent shows, such as those hosted by the legendary Jerry Seinfeld. She went on to appear on “The Carol Burnett Show” as well as “The Simpsons” and “The Dead Zone.” Later in her career, Abigail decided to concentrate on her culinary skills, which led her to open her own catering business. Today, Abigail’s catering business serves events, corporate parties, weddings, and receptions throughout the nation and world.
Abigail has achieved great success as a chef and cookbook author. Her first cookbook, “Chef NYC: Recipes For The 21st Century diner,” was released in 2021 and was a New York Times bestseller. In her second book, “Culinary Secrets of the Ace Of Spades,” Abigail reveals techniques and strategies that are not only healthy but delicious. By combining her knowledge with her passion for food, Abigail Kirsch has created a recipe book that has been raved about and has been used by thousands of chefs around the world.